I've eaten Thanksgiving here a few times. Just a heads up about this year's dinner and their new location for those who haven't been there in awhile.

Dear Friends & Valued Guests,

Thanksgiving is Thursday November 22, 2012

http://www.bourbonstbkk.com/thanksgiving_2012.html

Please see our website for dining in and take out menus, upcoming events and everything else you ever wanted to know about us.

For those of you that don’t know, we have gone from back street to Main Street.

Bourbon St. Restaurant & Oyster Bar and Boutique Hotel has moved from Soi 22, serving our last meal on January 18th, 2012

We have re-located to Sukhumvit Soi 63, 250 meters from Sukhumvit at the Ekamai BTS on January 16, 2012 to our own 7 story building, which we completely renovated to our new Restaurant, Oyster Bar & 18 room Boutique Hotel.

Still open 07:00 AM till 01:00 Breakfast - Lunch- Dinner

1st floor - Dining & Bar with outside terrace

2nd floor - Mezzanine Dining

4, 5 & 6th floor - Boutique Hotel

7th floor - RoofTop Lounge - An elegant indoor dining room, bar and an outside balcony under the stars. Available for private social events and business meetings with a projector and 100” screen.

We also have a jukebox so you can pick out your own music or relax with our specially selected playlists.

All of our wonderful and experienced chefs and service staff followed us so we were up and running in no time.

We also have an American Chef Tim Westaway, trained in New Orleans, who joined us to bring the level of food service up to even higher standards of quality and hygiene.

We have more Fresh Oysters from U.S.A. and France and more culinary delights.

We hope to serve you soon.

Culinary Regards,

Doug Harrison