In bkk and all over Thailand you can find what I call "street food". Food that is prepared on sidewalks or from push carts. And if you've been around for awhile you've seen the pork or fish hanging in the open air, no refrigeration, and a few flies on it.
So would you/do you eat it?
I for one do! There's a lady on my soi who prepares sum tom and charcoal roasted chicken. Delicious! And yes, I've eaten the pork (moo dang) hanging in the open air with no refrigeration. NEVER have I had a problem with any of this food!
So what do you think? Do you stick with conventional restaurants or are you more adventurous and willing to try street food?