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Korean dinner in belgium last saturday


thaibel

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My good friend Kim invitef to come to dinner by an another married couple with 2 children who has 2 childeren. It's why we did it there. Kim is a Belgian from Korean origin, who was been adopted when he was yound, but he's really a nice young man. We got sushi, and after that a radish soup, a noodle dish with a lot vegetables and all with kimchi, Korea's staple side dish which, along with rice, accompanies almost every meal. It was delicious and we talked a lot of my travel to thailand (he has there been too, when he stayed for 3 years as an English teacher in Korea.

Some pics:

me

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Kim smiling

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Kim afterv too much cocktails and wine, lol

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Kim and Geert

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me eating like the beasts ;-)

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Pity that Geerts wife is not on the pics. I took some pics also with a traditional camera (not digital). Maybe next time and I amde some pics of the table and the dishes too. I will wend the later inwith a URL.

Eric

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My good friend Kim invitef to come to dinner by an another married couple with 2 children who has 2 childeren. It's why we did it there. Kim is a Belgian from Korean origin, who was been adopted when he was yound, but he's really a nice young man. We got sushi, and after that a radish soup, a noodle dish with a lot vegetables and all with kimchi, Korea's staple side dish which, along with rice, accompanies almost every meal. It was delicious and we talked a lot of my travel to thailand (he has there been too, when he stayed for 3 years as an English teacher in Korea.

Some pics:

me

Image hosting by TinyPic

Kim smiling

Image hosting by TinyPic

Kim afterv too much cocktails and wine, lol

Image hosting by TinyPic

Kim and Geert

Image hosting by TinyPic

me eating like the beasts ;-)

Image hosting by TinyPic

Pity that Geerts wife is not on the pics. I took some pics also with a traditional camera (not digital). Maybe next time and I amde some pics of the table and the dishes too. I will wend the later inwith a URL.

Eric

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Fred >>>>>>>>>> Kimchi is great and delicious

Mike >>>>>>>> it was no BBQ, it' still too cold here for a BBQ (BTW sorry that I didn't call u when I was in BKK but the days days were so hectic (u surely know what I mean). Next time, promised on my innocent soul.

Oulook >>>>>>>>>> I resizedd them already for 50 %, not enough. BTW what is wrong with the kangaroo's nose hair? :-D

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Mmm looks like Cucumber and Cabbage Kimchi along with some ChapJae in the black pot with seaweed and bean sprout on the side. Love Korean food, so healthy, as long as you say away from the damn "oh so delicious" Samgyeopsal, a Korean style bacon.

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To all >>>>>>>>>> it was really yummy

Kus >>>>>>> I did resize 50 % (I can it, yes I can it :-)), seemed not to be enough. It's not my fault the kangaroo has nose hair :-p

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Hey Eric....when you will do that at my place?? hehehe ..it aint so far from you guys....Invite your korean freind but he need to cook :P

Nice pics

cheers,

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