Pork Stew.... wannabe
Entry posted by AAAum ·
434 views
hey hey hey.... how are you?besides being like a jelly fish... i am ok....
anyway, i wont tell why i were in green... but because of that... i had to stay home since Wednesday.... of course, nothing to deal with Red-Shirt party.... but luckily i didnt have to go out and faced the traffic jam/ gridlock. I have dedeicated my time to CSI miami year 6.... and now i'm on CSI newyork year 4...well, to make myself a bit useful, i moved my ass to the kitchen and did something "YUMMY"here we go...well, nothing much in fridge... have to use just what i currently have
... pork
.... Mr.Potato Head(s)
... carrots
...onion
... roots of cilantro
... garlic
... garlic & roots of cilantro... use mortar & pestle
.... done!
... salt & black pepper
... put them together 
... sour sauce & soy sauce
... altogether
... errrrr...that's my CLEAN hand
.... oop! almost done...IF
... i dont forget sugar : )
... not spicy enough... more pepper, sour sauce and soy sauce
... done... wait about 20 minutes... coffee break for nowok...second round begins...
... butter ... we can use soybean oil and whatever... but butter makes better smell errrrr...my frying pan is so old... since i was born... can u believe that? : )
... square carrot and potato
... till they almost cooked and put pork there
... not too long... just almost cooked
... then put it in the pot ... add stock soup... spend about 30-40 mintues... till soup gone... and it's intense
... finish : )
i gonna try another menu tomorrow...let see : )
.... HuH!... Capuchino with whip cream if i dont get fat today... when it would be... maybe tomorrow never comes... ; p
anyway, i wont tell why i were in green... but because of that... i had to stay home since Wednesday.... of course, nothing to deal with Red-Shirt party.... but luckily i didnt have to go out and faced the traffic jam/ gridlock. I have dedeicated my time to CSI miami year 6.... and now i'm on CSI newyork year 4...well, to make myself a bit useful, i moved my ass to the kitchen and did something "YUMMY"here we go...well, nothing much in fridge... have to use just what i currently have ... pork .... Mr.Potato Head(s)... carrots...onion... roots of cilantro... garlic ... garlic & roots of cilantro... use mortar & pestle.... done!... salt & black pepper ... put them together ... sour sauce & soy sauce... altogether... errrrr...that's my CLEAN hand .... oop! almost done...IF... i dont forget sugar : )... not spicy enough... more pepper, sour sauce and soy sauce... done... wait about 20 minutes... coffee break for nowok...second round begins...... butter ... we can use soybean oil and whatever... but butter makes better smell errrrr...my frying pan is so old... since i was born... can u believe that? : ) ... square carrot and potato... till they almost cooked and put pork there... not too long... just almost cooked ... then put it in the pot ... add stock soup... spend about 30-40 mintues... till soup gone... and it's intense ... finish : ) i gonna try another menu tomorrow...let see : ) .... HuH!... Capuchino with whip cream if i dont get fat today... when it would be... maybe tomorrow never comes... ; p
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